Melamine detection and toxicity

4 ta ish

1. PRODUCTION OF MELAMINE USING THE ELECTROLYSIS METHOD

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   ABIABI:AkademIndex/2024.article.010139

2. The role of nanomaterials in detection and mitigation of aflatoxins: a novel approach to global food safety

   Ibrahim Saeed Gataa, A. Yasir Ahmed, Narinderjit Singh Sawaran Singh +8

   MaqolaMycotoxins in Agriculture and FoodWorld Mycotoxin Journal20250 iqtibos

   ABIABI:AkademIndex/2025.article.010546

3. Abstract 11: Carcinogenic Pesticides in Smokeless Tobacco in Uzbekistan

   Jasur Juraev, Lyu Zhaoqing, Fan Menglin +6

   MaqolaToxic Organic Pollutants ImpactCancer Epidemiology Biomarkers & Prevention20250 iqtibos

   ABIABI:AkademIndex/2025.article.010696

4. Nanotechnology in the global food system: managerial challenges, strategic opportunities, and pathways for responsible adoption

   Qamar Abuhassan, Rafid Kamal Jameel, Ahmed Aldulaimi +9

   MaqolaOAOchiq kirishNanoparticles: synthesis and applicationsThe International Food and Agribusiness Management Review20260 iqtibos

   ABIABI:AkademIndex/2026.article.000113