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Phytochemicals and Antioxidant Activities

323 ta ish

  1. Neutral Constituents of Alcea rosea Leaves

    M. Zh. Rakhmatova, S. E. Kiyamova, Н. К. Хидырова +1

    MaqolaPhytochemistry and Biological ActivitiesChemistry of Natural Compounds20150 iqtibos
    ABI

  2. Flavonoids and Other Constituents from the Aerial Part of Anaphalis racemifera

    R. Kh. Abdullaeva, Х. М. Бобакулов, S. Z. Nishanbaev +2

    MaqolaPhytochemistry and Biological ActivitiesChemistry of Natural Compounds20160 iqtibos
    ABI

  3. Antioxidant activities and hepatoprotective potential of <i>Dracocephalum rupestre</i> Hance extract against CCl<sub>4</sub>-induced hepatotoxicity in Kunming mice

    Zhu Chang-san, Kun Liu, Junli Wang +5

    MaqolaPhytochemicals and Antioxidant ActivitiesJournal of Food Biochemistry20170 iqtibos
    ABI

  4. Essential oils and ethanol extract from Camellia nitidissima and evaluation of their biological activity

    Bing Wang, Li Ge, MO Jian-guang +3

    MaqolaTea Polyphenols and EffectsJournal of Food Science and Technology20180 iqtibos
    ABI

  5. Antiobesity Effect of Fermented Chokeberry Extract in High-Fat Diet-Induced Obese Mice

    Na-Hyun Kim, Jonghwan Jegal, Dong-Min Chung +4

    MaqolaPhytochemicals and Antioxidant ActivitiesJournal of Medicinal Food20180 iqtibos
    ABI

  6. Fatty Acids and Coumarins of Fraxinus syriaca

    Kh. Sh. Kamoldinov, K. A. Éshbakova, Haji Akber Aisa

    MaqolaPhytochemistry and Biological ActivitiesChemistry of Natural Compounds20180 iqtibos
    ABI

  7. Phenolic Compounds from the Aerial Part of Geranium transversale and Their Antimicrobial Activity

    D. R. Siddikov, Х. М. Бобакулов, S. Z. Nishanbaev +3

    MaqolaPhytochemistry and Biological ActivitiesChemistry of Natural Compounds20190 iqtibos
    ABI

  8. Two new glucoside derivatives of truxinic and cinnamic acids from <i>Lavandula angustifolia</i> mill

    Gulnigar Ablikim, Khayrulla Bobakulov, Jun Li +2

    MaqolaPhytochemicals and Antioxidant ActivitiesNatural Product Research20190 iqtibos
    ABI

  9. Antioxidant Protection during Processing of Red Grapes and Processing of Red Wine

    Gulmira R. Irgasheva

    MaqolaPhytochemicals and Antioxidant ActivitiesInternational Journal of Current Microbiology and Applied Sciences20190 iqtibos
    ABI

  10. Recent advances in genus <i>Mentha</i>: Phytochemistry, antimicrobial effects, and food applications

    Nilufar Z. Mamadalieva, Hidayat Hussain, Jianbo Xiao

    MaqolaEssential Oils and Antimicrobial ActivityFood Frontiers20200 iqtibos
    ABI

  11. Chemical constituent and radical scavenging antioxidant activity of <i>Anthemis kotschyana</i> Boiss

    Ercan Bursal, Abdülmelik Aras, Ömer Kılıç +1

    MaqolaPhytochemistry and Biological ActivitiesNatural Product Research20200 iqtibos
    ABI

  12. BIOMORPHOLOGICAL PROPERTIES OF FERULA TADSHIKORUM M.PIMEN. SEEDS GROWING IN DIFFERENT SOIL CONDITIONS

    Halkuzieva Mokhira Asatullaevna, Rahmonqulov Umarqul

    MaqolaPhytochemicals and Antioxidant ActivitiesInternational Engineering Journal For Research & Development20200 iqtibos
    ABI

  13. SEARCH FOR A SOURCE OF TRITERPENE ACIDS IN RUSSIAN BIRCHES

    Dmitriy Nikolayevich Vedernikov, Ol'ga Alekseyevna Eregina, A.V. Shemyakina

    MaqolaNatural product bioactivities and synthesischemistry of plant raw material20200 iqtibos
    ABI

  14. STUDY OF ANTIOXIDANT ACTIVITIES OF EUFORBIN POLYPHENOL

    F A Usmanova, Kamol Nazarov, Nodira Abdullajanova +1

    MaqolaPhytochemicals and Antioxidant ActivitiesJournalNX - A Multidisciplinary Peer Reviewed Journal20200 iqtibos
    ABI

  15. MANUFACTURING FEATURES OF DUNALIELLA SALINA AR-1 AND THE INFLUENCE OF SOLES ON THE APPLICATION OF β-CAROTINS

    A.M. Mavzhudova, B.D. Mamarasulov, A.K. Tonkikh +2

    MaqolaPhytochemicals and Antioxidant ActivitiesSSRN Electronic Journal20200 iqtibos
    ABI

  16. Genome-wide organization and expression profiling of the R2R3-MYB transcription factor family in sea buckthorn (Hippophae rhamnoides L.)

    Hong Liu, Guoyun Zhang, Zhongrui Lv +3

    PreprintPhytochemical and Pharmacological StudiesResearch Square (Research Square)20200 iqtibos
    ABI

  17. Isolation of formononetin-7-O-β-D-glucopyranoside from the grass of Ononis arvensis L. and the assessment of its effect on induced platelet activation

    Alina Bogoutdinova, A. K. Whaley, A. O. Ponkratova +8

    MaqolaPhytochemicals and Antioxidant ActivitiesDrug development & registration20210 iqtibos
    ABI

  18. PORTABLE AMPEROMETRIC SENSOR FOR MEASURING THE TOTAL ANTIOXIDANT ACTIVITY OF SUBSTANCES

    Dmitry Aronbaev, Sergey Aronbaev, Svetlana Vasina +44

    MaqolaPhytochemicals and Antioxidant ActivitiesInternational Journal of Engineering Sciences & Research Technology20210 iqtibos
    ABI

  19. Lagerstroemia indica l. high potential medicinal plant in introduction conditions of kashkadarya

    Sharonova Mohidil Amanovna, Rashit Rakhimovich Rakhmonov, Zulfikarov Abdurayim Naimovich

    MaqolaPhytochemistry and Biological ActivitiesMiddle European Scientific Bulletin20210 iqtibos
    ABI

  20. Development of a method for drying above-ground part of plants urticadioica l, crataeguspontica l

    Гайрат Бахтиёривич Сотимов, Kamola Vakhabdzhanovna Raimova, Zilola Vohobjanovna Turdieva +3

    MaqolaMedicinal plant effects and applicationsACADEMICIA An International Multidisciplinary Research Journal20210 iqtibos
    ABI

  21. Rosehip - advantages and losses, methods of application, contraindications

    Karabayev Sherzod G’ayratovich, Karabayeva Madina Toxriddinovna

    MaqolaBee Products Chemical Analysis20210 iqtibos
    ABI

  22. Application of the method of differential scanning calorimetry in the study of the properties of oilseeds

    И. А. Саранов, О. Б. Рудаков, K. K. Polyansky +3

    MaqolaBee Products Chemical AnalysisProceedings of the Voronezh State University of Engineering Technologies20210 iqtibos
    ABI

  23. The evaluation of healthful properties of pumpkin fruit extract through the antioxidantic indicator

    Ibragim Askarov, Azizbek Khojikulov, Qobuljon Otakhonov

    MaqolaAdvances in Cucurbitaceae ResearchACADEMICIA An International Multidisciplinary Research Journal20210 iqtibos
    ABI

  24. Phytochemical constituents of <i>Camellia osmantha</i> fruit cores with antithrombotic activity

    Li Yang, Gui‐Liang Xie, Jin‐Lin Ma +5

    MaqolaTea Polyphenols and EffectsFood Science & Nutrition20220 iqtibos
    ABI

  25. Ecdysteroids as Potent Enzyme Inhibitors and Verification of Their Activity Using In Vitro and In Silico Docking Studies

    Nilufar Z. Mamadalieva, Hidayat Hussain, Adriano Mollica +6

    MaqolaNeurobiology and Insect Physiology ResearchLife20220 iqtibos
    ABI