Maqola

EFFECTIVE USE OF MARKETING RESEARCHES IN THE FOOD INDUSTRY ENTERPRISES

Valieva Aziza Anvar qiziTashkent State Economic UniversityRadjabov Bunyod AbdukhalilovichTashkent State Economic University

2020en

Ochiq kirishGibrid

Litsenziya: cc-by

Manbada oʻqishcajitmf.casjournal.org(yangi oynada ochiladi)
PDFcajitmf.casjournal.org(yangi oynada ochiladi)

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Annotatsiya

The article is based on the need for effective use of marketing research in the activities of food industry. Scientific proposals and practical recommendations on the organization and improvement of marketing researches in the food market are developed.

Hali tarjima qilinmagan

Mavzular

Food Industry and Aquatic Biology Regional Economic Development and Innovation Economic and Business Development Strategies

Identifikatorlar

DOI: 10.47494/cajitmf.v1i1.31

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