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Ish: The study of fatty acids of Pimpinella anisum herb
Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits
Fereidoon Shahidi, Priyatharini Ambigaipalan
Sharh maqola20183 iqtibosABIThe study of the acute toxicity and the laxative effect of pectins from Pimpinella anisum herb
Serhii V. Kolisnyk, Ulugbek Umarov, K. V. Dynnyk +3
MaqolaOchiq kirish20202 iqtibosABI