Amarant - some flavonoids and their biological activity
I.R. AsqarovAndijan State UniversityN.X. TuktaboyevAndijan State UniversityN.T. YulchievaAndijan State University
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AbstractThe article presents information about secondary metabolic compounds, namely flavonoids and phytosterols, as well as their properties in the components of the amaranth plant. The article also mentions the importance of amaranth in folk medicine and modern medicine.
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