FOLK METHOD OF CURING VITAMIN DEFICIENCY IN POULTRY
Otaniyozova Farangiz Ogamurod kiziBiology direction of Bukhara State University. Bukhara. Uzbekistan
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The article presents the data of scientific research on the treatment of vitamin deficiency D in poultry. The signs of vitamin deficiency, treatment with herbs and the addition of lower plants to food, the use of the biotechnology method were determined.
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