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Ish: Nanoparticles in Vegetable Production: From Soil to Human Health
Nanoparticles: Properties, applications and toxicities
Ibrahim Khan, Khalid Saeed, Idrees Khan
Maqola201717 iqtibosABISilver nanoparticles as an effective disinfectant: A review
Shamkumar P. Deshmukh, Satish M. Patil, Sajid B. Mullani +1
Sharh maqola20183 iqtibosABINanoparticles in drinking water: Assessing health risks and regulatory challenges
Gagandeep Singh, Neelam Thakur, Rakesh Kumar
Sharh maqola20243 iqtibosABICurcumin and curcumin-loaded nanoparticles: antipathogenic and antiparasitic activities
Mahendra Rai, Avinash P. Ingle, Raksha Pandit +3
Sharh maqola20202 iqtibosABIOpportunities and challenges of nanotechnology in the green economy
Ivo Iavicoli, Veruscka Leso, Walter Ricciardi +2
Sharh maqola20142 iqtibosABINanotechnologies in Food Science: Applications, Recent Trends, and Future Perspectives
Shivraj Hariram Nile, Baskar Venkidasamy, Dhivya Selvaraj +3
Sharh maqola20202 iqtibosABISynthesis and characterization of chitosan/ZnO nanoparticle composite membranes
Lihua Li, Jian-Cheng Deng, Hui-Ren Deng +2
Maqola20102 iqtibosABI