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Carinata and Camelina as Intermediate Crops for Sustainable Biofuels in Italy and Spain

Calliope PanoutsouDepartment of Chemical Engineering, Imperial College London, London SW7 2AZ, UKFrancesca TozziRE-CORD, Renewable Energy Consortium for Research and Demonstration, 50038 Florence, ItalyDavid ChiaramontiDepartment of Energy, Polytechnic University of Turin, 10129 Turin, Italy
Energiesjournal2026en
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Intermediate crops, such as Brassica carinata and Camelina sativa, offer a promising pathway for expanding sustainable feedstock supply for advanced biofuels in Europe without competing with food and feed production. This study applies a competitive priority framework to assess the performance of intermediate crops in Italy and Spain, integrating agronomic, environmental, and regulatory dimensions. Using Member State-specific agroecological conditions, cost structures, and land-use profiles, the analysis identifies key challenges across land use and biomass-production stages and links them to measurable indicators and targeted optimisation strategies. Evidence from both experimental studies and modelling indicates that camelina can be seamlessly integrated into existing cropping systems without compromising crop yields or triggering soil carbon losses. These findings highlight the potential of intermediate crops to enhance soil health, to reduce erosion, and to stabilise yields under climate variability. This study also examines the policy conditions required to enable deployment, emphasising the need for region-specific crop calendars, digital traceability systems, and coherent implementation of RED III, CAP, ESCA, and CRCF frameworks. The distinction between volumetric and GHG-based targets is shown to be critical: intermediate crops perform strongly under GHG-based intensity reduction frameworks that reward soil carbon gains and sustainable cultivation. National instruments in Italy and Spain—including the Piano Strategico della PAC, Decreto Biocarburanti, Plan Estratégico de la PAC, and Real Decreto 376/2022—provide mechanisms for operationalising these strategies. Overall, the results demonstrate that intermediate crops can contribute meaningfully to both national and EU renewable energy, soil restoration, and climate mitigation objectives when supported by coherent agronomic and policy frameworks.

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