Ushbu ishga iqtibos qilgan ishlar

2 ta ish

Ish: Local Development and Heritage: Traditional Food and Cuisine as Tourist Attractions in Rural Areas

1. GASTONOMY TOURISM AS AN EMERGING NICHE MARKET IN UZBEKISTAN

   Ian Patterson, Hamid Turaev

   MaqolaCulinary Culture and TourismJournal of Gastronomy Hospitality and Travel (joghat)20201 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.194455

2. Gastronomic tourism and the senior foodies market

   Adela Balderas-Cejudo, Ian Patterson, George W. Leeson

   BobCulinary Culture and TourismElsevier eBooks20200 iqtibos

   ABIABI:AkademIndex/openalex/2020.chapter.000007