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Evaluation of the total antioxidant capacity of Anchusa italica retz using carbon fiber microelectrode modified by Au–Ag alloy urchin-like nanostructures

Han ChengSchool of Pharmaceutical Sciences, South-Central Minzu University, Wuhan, 430074, China. [email protected]Tao FANGSchool of Pharmaceutical Sciences, South-Central Minzu University, Wuhan, 430074, ChinaLi YuSchool of Pharmaceutical Sciences, South-Central Minzu University, Wuhan, 430074, ChinaUchkun ISHIMOVInstitute of Bioorganic Chemistry, Uzbekistan Academy of Sciences, Tashkent, UzbekistanAwais IhsanDepartment of Biosciences, COMSATS University Islamabad Sahiwal Campus, Sahiwal, PakistanYanbing PanSchool of Pharmaceutical Sciences, South-Central Minzu University, Wuhan, 430074, ChinaRuiting TianSchool of Pharmaceutical Sciences, South-Central Minzu University, Wuhan, 430074, ChinaJun LiSchool of Pharmaceutical Sciences, South-Central Minzu University, Wuhan, 430074, ChinaSyed Aftab NaqviDepartment of Electrical Engineering, COMSATS University Islamabad Sahiwal Campus, Sahiwal, PakistanXianju HuangSchool of Pharmaceutical Sciences, South-Central Minzu University, Wuhan, 430074, China

Microchimica Actajournal2025en

ABI

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Annotatsiya mavjud emas.

Mavzular

Electrochemical sensors and biosensors Electrochemical Analysis and Applications Advanced Chemical Sensor Technologies

Identifikatorlar

DOI: 10.1007/s00604-025-07396-3

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