Nuriddin Kenjayev

5 works

Tashkent Chemical-Technological Institute, 32, Navoi str., 100011, Tashkent, Uzbekistan

1. A bibliometric review of vegetable oils and modified fats studied in scientific bases around the world

   Dilshod Rakhimov, Nodira Fayzullayeva, Kamola Shomaksudova +4

   Review articleFood Chemistry and Fat AnalysisBIO Web of Conferences20242 citations

   ABIABI:AkademIndex/openalex/2024.review-article.000097

2. NOAN'ANAVIY XOMASHYOLAR ASOSIDA QANDOLAT MAHSULOTLARI ISHLAB CHIQARISH ETISH

   Shahzoda TOʻLQINOVA, Dilrabo Q. Maksumova, Nuriddin Kenjayev

   ArticleSeed and Plant BiochemistryZenodo (CERN European Organization for Nuclear Research)20250 citations

   ABIABI:AkademIndex/openalex/2025.article.016771

3. NOAN'ANAVIY XOMASHYOLAR ASOSIDA QANDOLAT MAHSULOTLARI ISHLAB CHIQARISH ETISH

   Shahzoda TOʻLQINOVA, Dilrabo Q. Maksumova, Nuriddin Kenjayev

   ArticleSeed and Plant BiochemistryZenodo (CERN European Organization for Nuclear Research)20250 citations

   ABIABI:AkademIndex/openalex/2025.article.016916

4. ISOLATION OF ESSENTIAL OIL FROM PEACH KERNELS AND ITS QUANTITATIVE DETERMINATION BY THE METHOD OF XI DF

   Jasmina Nimatova, Dilrabo Q. Maksumova, Nuriddin Kenjayev

   ArticleNuts composition and effectsZenodo (CERN European Organization for Nuclear Research)20260 citations

   ABIABI:AkademIndex/openalex/2026.article.011065

5. ISOLATION OF ESSENTIAL OIL FROM PEACH KERNELS AND ITS QUANTITATIVE DETERMINATION BY THE METHOD OF XI DF

   Jasmina Nimatova, Dilrabo Q. Maksumova, Nuriddin Kenjayev

   ArticleNuts composition and effectsZenodo (CERN European Organization for Nuclear Research)20260 citations

   ABIABI:AkademIndex/openalex/2026.article.011137