Upcycling marine food waste into biodegradable food packaging: A sustainable approach toward zero-waste society and biocircular economy
Kasun DissanayakeDepartment of Chemical Engineering and Biotechnology, Karshi State Technical University, Karshi, 180100, UzbekistanTonni Agustiono KurniawanCollege of the Environment and Ecology, Xiamen University, Xiamen, 361102, Fujian, PR ChinaPrakash Kumar SarangiCollege of Agriculture, Central Agricultural University, Imphal, Manipur, 795004, IndiaG. AbdulKareem AlSultanCatalysis Science and Technology Research Centre, Universiti Putra Malaysia, Serdang, Selangor, 43400, MalaysiaHui Hwang GohSchool of Engineering, Taylor's University Lakeside Campus, Subang Jaya, Selangor, 47500, MalaysiaHin Yong WongFaculty of AI and Engineering, Multimedia University, Persiaran Multimedia, 63100, Cyberjaya, Selangor, MalaysiaChoo Wou OnnINTI International University, Persiaran Perdana BBN, Nilai, 71800, Negeri Sembilan, MalaysiaMohamed TharikulislamThe University of Kebangsan, Negeri Sembilan, MalaysiaFaisal AzizCadi Ayyad University, Semlalia Faculty of Sciences, Laboratory of Water Sciences, Microbial Technologies & Natural Resources Sustainability, B.P. 2390, 40000, Marrakech, MoroccoMohd Hafiz Dzarfan OthmanAdvanced Membrane Technology Research Centre, Faculty of Chemical and Energy Engineering, Universiti Teknologi Malaysia, 81310, Skudai, Johor, MalaysiaAbdelkader AnouzlaImran AliDepartment of Chemistry, Jamia Millia Islamia, Jamia Nagar, New Delhi, 110025, IndiaM. Imran KhanDepartment of Mechanical Engineering, College of Engineering, Prince Mohammad Bin Fahd University, Al-Khobar, Saudi ArabiaDongdong ZhangSchool of Renewable Energy, Inner Mongolia University, Inner Mongolia, PR China
ABI
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