I. A. Asatov

Работ: 4

Tashkent State Agrarian University, University str., 2, Tashkent province, Uzbekistan, 100140

1. Technology of caper (capparis spinosa) seed preparation for cultivation and cultural growth

   I. A. Asatov, Avazkhan Merganov, Zakirov K.R. Abdullaev

   СтатьяToxin Mechanisms and ImmunotoxinsE3S Web of Conferences2021Цитирований: 2

   ABIABI:AkademIndex/openalex/2021.article.001130

2. Isolation and study of the peptides from an alcoholic extract of the seeds ofGlycine hispida Max.

   I. A. Asatov, K. G. Ioffe

   СтатьяPhytoestrogen effects and researchChemistry of Natural Compounds1966Цитирований: 0

   ABIABI:AkademIndex/openalex/1966.article.000012

3. Ammonolysis of phenylthiohydantoin (PTH) derivatives of amino acids

   Gene Lamm, А. Р. Рахимов, K. G. Ioffe +1

   СтатьяSynthesis and Characterization of Heterocyclic CompoundsChemistry of Natural Compounds1968Цитирований: 0

   ABIABI:AkademIndex/openalex/1968.article.000022

4. The alkaline substances of the protein derived from legume seeds

   K. G. Ioffe, А. Р. Рахимов, I. A. Asatov +1

   СтатьяProteins in Food SystemsChemistry of Natural Compounds1969Цитирований: 0

   ABIABI:AkademIndex/openalex/1969.article.000038