M.Sh. Tugalova

Работ: 1

1. Technology for Extending the Shelf Life of Food Products Using Freeze-Drying

   S.N. Obloberdiyev, M.R. Jahongirova, M.Sh. Tugalova +2

   СтатьяFood Industry and Aquatic BiologyAmerican Journal Of Applied Science And Technology2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.001247