N.I. Hayitova

Работ: 1

Student , Yangiyer Branch of the Tashkent Chemical-Technological Institute , Yangiyer , Uzbekistan

1. Technology for Extending the Shelf Life of Food Products Using Freeze-Drying

   S.N. Obloberdiyev, M.R. Jahongirova, M.Sh. Tugalova +2

   СтатьяFood Industry and Aquatic BiologyAmerican Journal Of Applied Science And Technology2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.001247