Theory and practice of meat processing

Работ: 1

Журнал · ISSN 2414-438X

1. Development of regression model of proteins attackability process in meat food (in vitro)

   Алишер Саиджамалович Пулатов, Marina Ņikitina

   СтатьяFood Industry and Aquatic BiologyTheory and practice of meat processing2021Цитирований: 0

   ABIABI:AkademIndex/openalex/2021.article.009168