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Работ: 8
Работа: Spectrophotometric Quantitation of Antioxidant Capacity through the Formation of a Phosphomolybdenum Complex: Specific Application to the Determination of Vitamin E
Comparative Evaluation of Antidiabetic and Antioxidant Activities of Methanol Fractions of Penicillium brevicaule alba CC200 and Aspergillus egypticus HT166S
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СтатьяPhytochemicals and Antioxidant ActivitiesMoscow University Biological Sciences Bulletin2022Цитирований: 3ABIAntioxidant properties of cumin (Bunium persicum Boiss.) extract and its protective role against abiotic stress tested by microRNA markers
Katarína Ražná, Nishonoy Khasanova, Eva Ivanišová +2
СтатьяEssential Oils and Antimicrobial ActivityPotravinarstvo Slovak Journal of Food Sciences2018Цитирований: 1ABICyrtocarpa edulis fruit and its immunostimulant effect on Almaco Jack Seriola rivoliana: in vitro, in vivo and ex vivo studies
Martha Reyes‐Becerril, Minerva Maldonado-Garcı́a, Mercedes G. López +2
СтатьяAquaculture disease management and microbiotaVeterinary Research Communications2024Цитирований: 0ABI