Работы, цитирующие эту работу

Работ: 2

Работа: Genetic diversity of Arabica coffee (Coffea arabica L.) collections

1. Advances in genomics for the improvement of quality in coffee

   Hue Tran, L. Slade Lee, Agnelo Furtado +2

   Обзорная статьяCoffee research and impactsJournal of the Science of Food and Agriculture2016Цитирований: 1

   ABIABI:AkademIndex/openalex/2016.review-article.000002

2. Genetic diversity of <i>Coffea arabica</i> accessions using RAPD and DAMD molecular markers

   Thi Hue Nong, Tuyet-Minh Phan, Thi Mai Nguyen +5

   СтатьяCoffee research and impactsNew Zealand Journal of Crop and Horticultural Science2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.003427