Работы, цитирующие эту работу

Работ: 2

Работа: Irradiation effects on meat flavor: A review

1. The impact of accelerated electrons on volatile organic compounds in poultry and fish

   U. A. Bliznyuk, P. Yu. Borshchegovskaya, T. A. Bolotnik +5

   СтатьяRadiation Effects and DosimetryIndustrial laboratory Diagnostics of materials2023Цитирований: 1

   ABIABI:AkademIndex/openalex/2023.article.002253

2. Monitoring of changes in the concentration of volatile organic compound in beef irradiated with accelerated electrons

   В. С. Ипатова, U. A. Bliznyuk, P. Yu. Borshchegovskaya +4

   СтатьяRadiation Effects and DosimetryIndustrial laboratory Diagnostics of materials2024Цитирований: 0

   ABIABI:AkademIndex/openalex/2024.article.003382