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Nanocomposite Films for Food Packaging

143 та иш

  1. Effect of chitosan on the surface properties of cellulose-based paper obtained from the flax plant

    E. Egamberdiev, Y. Ergashev, S. Turabdjanov +4

    МақолаAdvanced Cellulose Research StudiesE3S Web of Conferences202321 иқтибос
    ABI

  2. Effect of chitosan substance on the mechanical properties of paper obtained on the basis of flax cellulose

    E. Egamberdiev, S. Turabdjanov, Dilobar Mirzaeva +4

    МақолаAdvanced Cellulose Research StudiesE3S Web of Conferences202314 иқтибос
    ABI

  3. Preparation of oxidized nanocellulose by using potassium dichromate

    Makhliyo M. Kuzieva, Abdumutolib Atakhanov, Shakhobutdinov Sirojiddin +3

    МақолаAdvanced Cellulose Research StudiesCellulose202312 иқтибос
    ABI

  4. Novel Bionanocomposites Containing Green Synthesized Silver NPs of a Carboxymethyl Cellulose-Based Blend; Thermal, Optical, Biological and Dielectric Properties

    Merve Sivrier, Ömer Hazman, Sanjar Tillayev +1

    МақолаPolymer Nanocomposite Synthesis and IrradiationJournal of Polymers and the Environment202311 иқтибос
    ABI

  5. Preparation of nanocomposite based on chitosan-PDCOEMA containing biosynthesized ZnO: Biological and thermal characterization

    Hasan Artun, Ömer Hazman, Sanjar Tillayev +1

    МақолаNanoparticles: synthesis and applicationsInternational Journal of Biological Macromolecules202311 иқтибос
    ABI

  6. Preparation of Novel Composites of Polyvinyl Alcohol Containing Hesperidin Loaded ZnO Nanoparticles and Determination of Their Biological and Thermal Properties

    İbrahi̇m Erol, Ömer Hazman, Mecit Aksu

    МақолаNanocomposite Films for Food PackagingJournal of Inorganic and Organometallic Polymers and Materials202310 иқтибос
    ABI

  7. Improved physical, thermal, and biological properties of green synthesized Ag-containing nanocomposites of a novel chitosan-based blend

    İbrahi̇m Erol, Ömer Hazman, Gofur Khamidov +1

    МақолаNanocomposite Films for Food PackagingJournal of Molecular Liquids20237 иқтибос
    ABI

  8. Dielectric properties of chitosan-based ZnO nanocomposites for high-frequency electronic devices

    İbrahi̇m Erol, A. Tataroğlu, Hasan Artun +3

    МақолаConducting polymers and applicationsPolymer Bulletin20245 иқтибос
    ABI

  9. The influence of synthesis conditions on the film morphology of chitosan-stabilized silver nanoparticles

    Н. Р. Вохидова, С. Ш. Рашидова

    МақолаNanoparticles: synthesis and applicationsPolymer Bulletin20214 иқтибос
    ABI

  10. Preparation of sodium cellulose sulfate oligomers by free-radical depolymerization

    Bahtiyor Muhitdinov, Thomas Heinze, Nodirali Normakhamatov +1

    МақолаAdvanced Cellulose Research StudiesCarbohydrate Polymers20174 иқтибос
    ABI

  11. Effect of a new methacrylate polymer with chlorobenzyl amide side group and biosynthesized ZnO nanoparticles on thermal and biological properties of chitosan

    İbrahi̇m Erol, Turan Mutlu, Ömer Hazman +1

    МақолаNanocomposite Films for Food PackagingCellulose20244 иқтибос
    ABI

  12. Technology Development to incorporate Onion (<i>Allium cepa L</i>) oil as a functional ingredient in Cheese spread

    Sobirova Mohichehra, Mohamed Rifky, Kasun Dissanayake +5

    МақолаPineapple and bromelain studiesBIO Web of Conferences20243 иқтибос
    ABI

  13. Bombyx Mori Chitosan Nanoparticles: Synthesis and Properties

    R. Yu. Milusheva, С. Ш. Рашидова

    МақолаNanocomposite Films for Food PackagingOpen Journal of Organic Polymer Materials20192 иқтибос
    ABI

  14. Hydroxyapatite-Chitosan Bombyx mori: Synthesis and Physicochemical Properties

    Н. Р. Вохидова, K. H. Ergashev, С. Ш. Рашидова

    МақолаSilk-based biomaterials and applicationsJournal of Inorganic and Organometallic Polymers and Materials20202 иқтибос
    ABI

  15. Synthesis and properties of oligochitosan ascorbate from Bombyx mori

    K.K. Pirniyazov, Vladimir E. Tikhonov, Sayyora Rashidova

    МақолаNanocomposite Films for Food PackagingBulletin of the Karaganda University Chemistry series20212 иқтибос
    ABI

  16. Effects and Analysis of Chytazone in the Process of Processing Paper from Natural polymeres

    Elmurod Egamberdiyev, Yorqinjon Ergashev, Guzal Akmalova +1

    МақолаNanocomposite Films for Food PackagingE3S Web of Conferences20242 иқтибос
    ABI

  17. Green-synthesized Zn²⁺-polyphenol networks (CGA/RA) for enhanced multifunctional food preservation

    Minyu Li, Mengjiao Zhang, Aripov Takhir Fatixovich +2

    МақолаNanocomposite Films for Food PackagingJournal of Food Measurement & Characterization20252 иқтибос
    ABI

  18. Novel bionanocomposites of chitosan‐based blend containing <scp>LaB<sub>6</sub></scp>: Thermal, dielectric, and biological properties

    İbrahi̇m Erol, Ömer Hazman, Mecit Aksu +1

    МақолаNanocomposite Films for Food PackagingPolymers for Advanced Technologies20232 иқтибос
    ABI

  19. Obtaining chitosan nanoparticles from Bombyx mori

    R. Yu. Milusheva, С. Ш. Рашидова

    МақолаSilk-based biomaterials and applicationsRussian Chemical Bulletin20222 иқтибос
    ABI

  20. Formation of Ag/AgCl nanoparticles in the matrix of the exopolysaccharide of a diazotrophic strain Azotobacter chroococcum XU1

    Bakhtiyor A. Rasulov, Kakhramon Davranov, Li Wen Jun

    МақолаNanoparticles: synthesis and applicationsMicrobiology20172 иқтибос
    ABI

  21. Study of the kinetics of Bombyx mori chitosan ascorbate formation

    K.K. Pirniyazov, С. Ш. Рашидова

    МақолаSilk-based biomaterials and applicationsBulletin of the Karaganda University Chemistry series20202 иқтибос
    ABI

  22. SYNTHESIS AND BIOLOGICALLY ACTIVE PROPERTIES OF ASCORBATE AND NANOASCORBATE CHITOSAN

    K.K. Pirniyazov, С. Ш. Рашидова

    МақолаNanocomposite Films for Food PackagingJournal of science and innovative development20201 иқтибос
    ABI

  23. Modern Technologies of Long –Term Storage Depending on the Type of Apple Fruit

    Kholmirzaev Ilkhomjon Khasanbaevich, Kholikov Akmal Nurmuhammad ugli, Ibaydullaev Shuhratjon Boymirza ugli

    МақолаNanocomposite Films for Food Packaging20211 иқтибос
    ABI

  24. Physicochemical studies of the structure of chitosan and chitosan ascorbate nanoparticles

    Н. Ш. Ашуров, S. M. Yugai, Siroj Shakhobutdinov +2

    МақолаNanocomposite Films for Food PackagingRussian Chemical Bulletin20221 иқтибос
    ABI

  25. ENHANCEMENT OPTICAL PROPERTIES OF CARBOXYMETHYL CELLULOSE BIOPOLYMER COMPOSITE FILMS DOPED WITH CHROMIUM CHLORIDE

    Ali Sallal, Maksudjan Yuldashev, Maha Ibrahim +1

    МақолаNanocomposite Films for Food Packaging20221 иқтибос
    ABI