DETERMINATION OF CARBOHYDRATE CONTENT IN BLACK RAISIN GRAPES
Armilla AzimovaMirzo Ulugbek National University of UzbekistanAkhmed IslamovInstitute of Bioorganic Chemistry named after academician O.S. Sodikov of the Russian Academy of SciencesD. D. JALMURODOVAInstitute of Bioorganic Chemistry named after academician O.S. Sodikov of the Russian Academy of SciencesB. BabaevMirzo Ulugbek National University of UzbekistanS. A. MaulyanovMirzo Ulugbek National University of Uzbekistan
ABI
Аннотация
In this thesis, the amount of carbohydrates in grape molasses is determined and information about the healing properties of grapes is presented.
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