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Nuts composition and effects

185 та иш

  1. Physico-chemical properties of calendula flower extract in bitter almond oil elemental composition and microbiological purity

    Orifjon Khamidov, H.M. Vapayev, Shakhzod Nazarov +2

    МақолаNuts composition and effectsE3S Web of Conferences202310 иқтибос
    ABI

  2. The effects of β-escin on inflammation, oxidative stress and Langerhans islet cells in high-fat diet and streptozotocin injection induced experimental type-2 diabetes model

    Ömer Hazman, Mehmet Fatih Bozkurt, Zehra Betül Kumral +4

    МақолаPhytochemicals and Antioxidant ActivitiesBiologia20229 иқтибос
    ABI

  3. Study of the oils of some species ofAmygdalus

    G. A. Stepanenko, A. U. Umarov, A. L. Markman

    МақолаNuts composition and effectsChemistry of Natural Compounds19705 иқтибос
    ABI

  4. A new octadecenoic acid

    R. E. Freiman, A. L. Markman

    МақолаLipid metabolism and biosynthesisChemistry of Natural Compounds19693 иқтибос
    ABI

  5. INVESTIGATION OF THE INFLUENCE OF THE DELIVERY SPEED OF CARDING ON THE QUALITY PROPERTIES OF YARN

    Sanzhar Turdialievich Tojimirzaev, Umarjon Meliboyev, Habibullah Parpiyev

    МақолаNuts composition and effectsEuropean Journal of Technical and Natural Sciences20203 иқтибос
    ABI

  6. Effect of refinement and production technology on the molecular composition of edible cottonseed oils from a large industrial scale production

    Yongxin Ye, Jaloliddin Khushvakov, Akmal Boboev +7

    МақолаFood Chemistry and Fat AnalysisJournal of Functional Foods20222 иқтибос
    ABI

  7. Genetic resources of Pistacia vera L. in Central Asia

    Abdushukur Abduchalilovitch Khanazarov, Galina Mihailovna Chernova, Alisher M. Rakhmonov +6

    МақолаNuts composition and effectsGenetic Resources and Crop Evolution20092 иқтибос
    ABI

  8. ALMOND GERMPLASM IN BOSTANLYK AREA (UZBEKISTAN): PRESERVATION AND EXPLOITATION

    Francesco Sottile, Maria Beatrice Del Signore, Mikhail Tsoy +2

    МақолаNuts composition and effectsActa Horticulturae20141 иқтибос
    ABI

  9. THE INFLUENCE OF TOP FLAT SPEED OF CARDING MASHINE ON THE SLIVER AND YARN QUALITY

    Sanjar Tojimirzaev, H. Parpiyev, D.H. Parpiyev

    МақолаNuts composition and effectsIzvestiya vysshikh uchebnykh zavedenii Tekhnologiya legkoi promyshlennosti20201 иқтибос
    ABI

  10. Lipids from the Plants Anagallis arvensis and Primula fedtschenkoi

    D. T. Asilbekova, Х. М. Бобакулов, A. M. Nigmatullaev +1

    МақолаNuts composition and effectsChemistry of Natural Compounds20211 иқтибос
    ABI

  11. Economic and Nutritional Values of Walnut: The Main Reason for Development of Walnut in Uzbekistan

    Gayrat Pardaev, Ruziboy Normamatov

    МақолаNuts composition and effectsDOAJ (DOAJ: Directory of Open Access Journals)20211 иқтибос
    ABI

  12. Rare and Endemic Plants of the Relic Mountain of Sultan-Uvays

    Rabiga X. Yesemuratova

    МақолаPlant Ecology and Taxonomy StudiesAmerican Journal of Plant Sciences20211 иқтибос
    ABI

  13. Influence of different factors on in vitro multiplication and rooting of three local Juglans regia L. genotypes in Uzbekistan

    Guljakhon Eshbekova, Ilyos Haydarov, Bakhtiyor Kadirov +1

    МақолаNuts composition and effectsPlant Science Today20241 иқтибос
    ABI

  14. Chemical Profile and Anti-Inflammatory Effects of Taifi Grapes (Vitis L.)

    Aziza Qodirali qizi Azimova, Ibrohim Rahmonovich Asqarov, Akmal Islomov +6

    МақолаPhytochemicals and Antioxidant ActivitiesBiomedical & Pharmacology Journal20251 иқтибос
    ABI

  15. Diversity Under Threat: Connecting Genetic Diversity and Threat Mapping to Set Conservation Priorities for Juglans regia L. Populations in Central Asia

    Hannes Gaisberger, Sylvain Legay, Christelle M. André +7

    МақолаPlant and Fungal Interactions ResearchFrontiers in Ecology and Evolution20201 иқтибос
    ABI

  16. Stereochemistry of sesquiterpenes of the germacrane type

    B. Tashkhodzhaev, B. Kh. Abduazimov

    МақолаNuts composition and effectsChemistry of Natural Compounds19971 иқтибос
    ABI

  17. Lipids and lipophilic components from seeds of some fruit plants

    N. T. Ul’chenko, N. P. Bekker, Obidjon Yunusov +3

    МақолаNuts composition and effectsChemistry of Natural Compounds20091 иқтибос
    ABI

  18. Efficiency of choosing promising walnut forms in the case of Uzbekistan

    H F Hamroev, KH T Mashrapov, O A Shaymatov +1

    МақолаRangeland Management and Livestock EcologyIOP Conference Series Earth and Environmental Science20211 иқтибос
    ABI

  19. INTRODUCTION EXPERIMENT AND CULTIVATION TECHNOLOGY OF ATRIPLEX CANESCENS (PURSH) NUTT

    Cui Guo-zhong

    МақолаNuts composition and effectsProtection Forest Science and Technology20040 иқтибос
    ABI

  20. <i>Pestalotiopsis guepinii</i> newly reported to cause dieback on <i>Pistacia lentiscus</i> var. <i>chia</i> in Turkey

    M. E. Göre, Salih Parlak, M. H. Aydın

    МақолаPlant Pathogens and Fungal DiseasesPlant Pathology20100 иқтибос
    ABI

  21. Brassica napus L.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    БобNitrogen and Sulfur Effects on Brassica20120 иқтибос
    ABI

  22. Borago officinalis L.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    БобNuts composition and effects20120 иқтибос
    ABI

  23. Prunus domestica L.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    БобNuts composition and effects20120 иқтибос
    ABI

  24. Prunus armeniaca L.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    БобNuts composition and effects20120 иқтибос
    ABI

  25. Prunus lusitanica L.

    Shakhnoza S. Azimova, Anna I. Glushenkova

    БобPlant Ecology and Taxonomy Studies20120 иқтибос
    ABI