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7 та иш

Иш: Antioxidant capacities of polyphenols from Sumac (Rhus typhina L.) leaves in protection of erythrocytes against oxidative damage

  1. Stabilization of erythrocytes against oxidative and hypotonic stress by tannins isolated from sumac leaves (Rhus typhina L.) and grape seeds (Vitis vinifera L.)

    Ewa Olchowik, Karol Lotkowski, S. M. Mavlyanov +4

    МақолаMedicinal Plant ResearchCellular & Molecular Biology Letters201214 иқтибос
    ABI

  2. Interaction of α-synuclein with Rhus typhina tannin – Implication for Parkinson’s disease

    Szymon Sękowski, Максим Йонов, Nodira Abdulladjanova +5

    МақолаPhytochemicals and Antioxidant ActivitiesColloids and Surfaces B Biointerfaces20175 иқтибос
    ABI

  3. Hydrolysable tannins change physicochemical parameters of lipid nano-vesicles and reduce DPPH radical - Experimental studies and quantum chemical analysis

    Szymon Sękowski, Artem G. Veiko, Ewa Olchowik‐Grabarek +8

    МақолаFree Radicals and AntioxidantsBiochimica et Biophysica Acta (BBA) - Biomembranes20214 иқтибос
    ABI

  4. Spectroscopic, Zeta-potential and Surface Plasmon Resonance analysis of interaction between potential anti-HIV tannins with different flexibility and human serum albumin

    Szymon Sękowski, Ewa Olchowik‐Grabarek, Weronika Wieckowska +9

    МақолаProtein Interaction Studies and Fluorescence AnalysisColloids and Surfaces B Biointerfaces20202 иқтибос
    ABI

  5. Inhibition of AGEs formation, antioxidative, and cytoprotective activity of Sumac (Rhus typhina L.) tannin under hyperglycemia: molecular and cellular study

    Szymon Sękowski, Ewa Olchowik‐Grabarek, Alina T. Dubis +5

    МақолаNatural Antidiabetic Agents StudiesMolecular and Cellular Biochemistry20221 иқтибос
    ABI

  6. Effects of hydrolysable tannins on native and artificial biological membranes

    Marina P. Borisova, А. А. Катаев, S. M. Mavlyanov +1

    МақолаProtein Hydrolysis and Bioactive PeptidesBiochemistry (Moscow) Supplement Series A Membrane and Cell Biology20150 иқтибос
    ABI

  7. Cell Type-Specific Anti- and Pro-Oxidative Effects of Punica granatum L. Ellagitannins

    Ewa Olchowik‐Grabarek, Szymon Sękowski, Iga Mierzwinska +4

    МақолаPomegranate: compositions and health benefitsMembranes20240 иқтибос
    ABI