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Ушбу ишга иқтибос қилган ишлар

21 та иш

Иш: Techniques of Lipidology: isolation, analysis and identification of lipids

  1. Neutral lipids, phospholipids, and biological activity of extracts from Zygophyllum oxianum

    С. А. Сасмаков, F. Yu. Gazizov, Zh. M. Putieva +3

    МақолаPlant Toxicity and Pharmacological PropertiesChemistry of Natural Compounds20126 иқтибос
    ABI

  2. Neutral lipids from seeds of Asteraceae plants

    N. T. Ul’chenko, N. P. Bekker, Anna I. Glushenkova

    МақолаBotanical Research and ChemistryChemistry of Natural Compounds20085 иқтибос
    ABI

  3. Lipids and alkaloids from Heliotropium lasiocarpum

    T. V. Chernenko, S. D. Gusakova, Anna I. Glushenkova

    МақолаPlant Toxicity and Pharmacological PropertiesChemistry of Natural Compounds20114 иқтибос
    ABI

  4. Polyunsaturated fatty acids of Cortusa turkestanica seed oil

    D. T. Asilbekova, Kh. R. Nuriddinov, Н. Д. Абдуллаев +2

    МақолаAnalytical Chemistry and ChromatographyChemistry of Natural Compounds20104 иқтибос
    ABI

  5. Hepatoprotective Efficacy of a New Phytocomposition of Essential Phospholipids with Glycyrrhizic Acid, Ecdysterone, and Lycopene in Experimental Chronic Hepatitis Compared to Phosphogliv

    В. Н. Сыров, S. D. Gusakova, З. А. Хушбактова +3

    МақолаPharmacological Effects of Natural CompoundsPharmaceutical Chemistry Journal20233 иқтибос
    ABI

  6. Lipids of Thermopsis alterniflora bean seeds and shells

    D. T. Asilbekova

    МақолаSoybean genetics and cultivationChemistry of Natural Compounds20042 иқтибос
    ABI

  7. Lipids and carbohydrates from Capparis spinosa roots

    Abulimiti Yili, Wu Tao, Botir T. Sagdullaev +4

    МақолаPhytochemistry and Biological ActivitiesChemistry of Natural Compounds20061 иқтибос
    ABI

  8. Influence of Seasonal Dynamics on Carbohydrate, Lipid, and Protein Contents in Phaseolus vulgaris Pods

    A. E. Eshbekov, М. Х. Маликова, Р. К. Рахманбердыева +3

    МақолаProteins in Food SystemsChemistry of Natural Compounds20211 иқтибос
    ABI

  9. Lipids and flavolignans from Silybum marianum

    N. U. Mirzaeva, T. V. Chernenko, S. D. Gusakova +1

    МақолаSilymarin and Mushroom PoisoningChemistry of Natural Compounds20111 иқтибос
    ABI

  10. Lipids and essential oil ofOriganum onites

    N. Azcan, Mustafa Kara, D. T. Asilbekova +2

    МақолаEssential Oils and Antimicrobial ActivityChemistry of Natural Compounds20001 иқтибос
    ABI

  11. Fruits of two seabuckthorn varieties

    T. V. Chernenko, N. T. Ul’chenko, Anna I. Glushenkova

    МақолаPhytochemical and Pharmacological StudiesChemistry of Natural Compounds20040 иқтибос
    ABI

  12. Glycolipids from Leaves of Eminium Lehmanii

    T. V. Chernenko, N. T. Ul’chenko, Anna I. Glushenkova

    МақолаCarbohydrate Chemistry and SynthesisChemistry of Natural Compounds20050 иқтибос
    ABI

  13. Lipids from Atriplex dimorphostegia leaves

    D. T. Asilbekova, F. M. Tursunkhodzhaeva, F. Yu. Gazizov

    МақолаNatural Antidiabetic Agents StudiesChemistry of Natural Compounds20080 иқтибос
    ABI

  14. Lipids from Halostachys caspica and Halocharis hispida

    D. T. Asilbekova, F. M. Tursunkhodzhaeva, A. M. Nigmatullaev

    МақолаPlant biochemistry and biosynthesisChemistry of Natural Compounds20090 иқтибос
    ABI

  15. Wheat germ oil

    N. K. Yuldasheva, N. T. Ul’chenko, Anna I. Glushenkova

    МақолаFatty Acid Research and HealthChemistry of Natural Compounds20100 иқтибос
    ABI

  16. Neutral lipids from Silybum marianum seeds

    E. A. Garaev, I. S. Movsumov, F. Yu. Gazizov

    МақолаSilymarin and Mushroom PoisoningChemistry of Natural Compounds20100 иқтибос
    ABI

  17. Lipids from Rochelia cardiosephala fruit

    N. K. Yuldasheva, N. T. Ul’chenko, Anna I. Glushenkova +1

    МақолаPlant biochemistry and biosynthesisChemistry of Natural Compounds20100 иқтибос
    ABI

  18. Lipids from fruit of Rindera oblongifolia

    N. K. Yuldasheva, N. T. Ul ́chenko, Anna I. Glushenkova

    МақолаChemical synthesis and alkaloidsChemistry of Natural Compounds20120 иқтибос
    ABI

  19. Lipids from seeds and leaves of Solenanthus circinnatus

    T. V. Chernenko, N. T. Ul’chenko, S. D. Gusakova +1

    МақолаSeed and Plant BiochemistryChemistry of Natural Compounds20120 иқтибос
    ABI

  20. Phospholipids from the seeds of Ricinus communis and Datura innoxia

    F. Yu. Gazizov

    МақолаToxin Mechanisms and ImmunotoxinsChemistry of Natural Compounds20130 иқтибос
    ABI

  21. Essential oils and lipids from the flowers of two varieties of <i>Ocimum basilicum</i> L. cultivated in Uzbekistan

    Khayrulla Bobakulov, Gülmira Özek, Т. Оzеk +4

    МақолаEssential Oils and Antimicrobial ActivityJournal of Essential Oil Research20200 иқтибос
    ABI