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AkademIndex

Xizmatlar

Betül Demırcı

16 ta ish

Anadolu University

AkademScholarda batafsil koʻrsatkichlar

  1. Seed Oils of Fifteen Ebenus Taxa Growing in Turkey

    N. Azcan, Şule Sarıçoban, Betül Demırcı +2

    Maqola200115 iqtibos
    ABI

  2. Fatty Acid Composition of Sideritis Species

    A. Ertan, N. Azcan, Betül Demırcı +1

    Maqola200114 iqtibos
    ABI

  3. Essential Oils of Sideritis Species of Turkey Belonging to the Section Empedoclia

    N. Kırımer, K. Hüsnü Can Başer, Betül Demırcı +1

    Maqola20049 iqtibos
    ABI

  4. Essential Oil of Arischrada korolkowii from the Chatkal Mountains of Uzbekistan

    K. Hüsnü Can Başer, H. R. Nuriddinov, Т. Оzеk +3

    MaqolaMedicinal plant effects and applicationsChemistry of Natural Compounds20025 iqtibos
    ABI

  5. Fatty Acid Composition of Seed Oils of Twelve Salvia Species Growing in Turkey

    N. Azcan, A. Ertan, Betül Demırcı +1

    Maqola20043 iqtibos
    ABI

  6. Essential oil composition of three species of<i>Scutellaria</i>from Turkey

    Mehmet Çiçek, Betül Demırcı, Gülderen Yılmaz +1

    Maqola20112 iqtibos
    ABI

  7. Essential oil and lipids from the cone berries ofJuniperus seravschanica

    K. H. C. Basher, M. Kurkcuoglu, Betül Demırcı +4

    MaqolaBotanical Research and ChemistryChemistry of Natural Compounds19992 iqtibos
    ABI

  8. Chemical Composition of the Essential Oil of Phlomis linearis Boiss. &amp; Bal., and Biological Effects on the CAM-Assay: A Safety Evaluation

    Betül Demırcı, Mehmet Y. Dadandı, D. Paper +2

    Maqola20032 iqtibos
    ABI

  9. Composition of the essential oils of Lycium barbarum and L. ruthenicum fruits

    Ayhan Altıntaş, Müberra Koşar, N. Kırımer +2

    Maqola20062 iqtibos
    ABI

  10. ESSENTIAL OIL COMPOSITION OF THREE SPECIES OF Achillea FROM KAZAKHSTAN

    E. M. Suleimen, Г. А. Атажанова, Т. Оzеk +4

    Maqola20012 iqtibos
    ABI

  11. Microdistillation as a Useful Tool for the Analysis of Minute Amounts of Aromatic Plant Materials

    K. Hüsnü Can Başer, Betül Demırcı, Fatih Demi̇rci̇ +2

    Maqola20012 iqtibos
    ABI

  12. Composition of the Essential Oils of Two Endemic Species from Turkey: Achillea lycaonica and A. ketenoglui

    K. Hüsnü Can Başer, Betül Demırcı, Hayrı Duman

    Maqola20012 iqtibos
    ABI

  13. Composition of Essential Oils from Two Varieties of<i>Ajuga chamaepitys</i>subsp.<i>chia</i>from Turkey

    K. Hüsnü Can Başer, Zerrin Erdemgil, Т. Оzеk +1

    Maqola19992 iqtibos
    ABI

  14. Isomers of plamitoleic acid in lipids and volatile substances from the fruits ofZiziphus jujuba

    S. D. Gusakova, Ш. Ш. Сагдуллаев, Kh. N. Aripov +3

    MaqolaZiziphus Jujuba Studies and ApplicationsChemistry of Natural Compounds19991 iqtibos
    ABI

  15. Phytochemical Traits and Biological Activity of <i>Satureja hortensis</i> and <i>Satureja macrantha</i> as Culinary Spices Using <scp>GC</scp> – <scp>MS</scp> / <scp>MS</scp> and <scp>LC</scp> – <scp>MS</scp> / <scp>MS</scp> Techniques

    Pardis Elmdoustazar, Bilge Aydın, Mehmet Önal +6

    MaqolaOchiq kirishEssential Oils and Antimicrobial ActivityFood Science & Nutrition20250 iqtibos
    ABI

  16. FRUITFUL REMEDIES: ANALYZING THERAPEUTIC POTENTIALS IN ESSENTIAL AND FATTY OILS, AND AQUEOUS EXTRACTS FROM PRUNUS CERASIFERA, MALUS SYLVESTRIS, AND CORNUS MAS USING LC-MS AND GC-MS

    Bilge Aydın, Hafize Yuca, Gözde Öztürk +7

    MaqolaOchiq kirish20250 iqtibos
    ABI