Рано Саттарова
16 ta ish
Tashkent State Agrarian University
Effects of Fermentation Conditions on the Production of Secondary Metabolites of Penicillium brevicaule alba-CC200 and Aspergillus egypticus–HT166 Inhibiting Pancreatic α-Amylase
T. G. Gulyamova, D. M. Ruzieva, S. M. Nasmetova +3
MaqolaOchiq kirishEnzyme Production and CharacterizationInternational Journal of Current Microbiology and Applied Sciences20201 iqtibosABILovastatin production by Aspergillus terreus in solid state and submerged fermentations
T. G. Gulyamova, D. M. Ruzieva, S. M. Nasmetova +4
MaqolaOchiq kirish20131 iqtibosABIComposition of Secondary Metabolites of Endophytic Fungus Aspergillus egypticus HT-166S isolated from Helianthus tuberósus
T.G. Gulyamova, B. S. Okhundedaev, Х. М. Бобакулов +5
MaqolaOchiq kirishMicrobial Metabolites in Food BiotechnologyInternational Journal of Current Microbiology and Applied Sciences20180 iqtibosABIҒўза далаларида ризоктония туркумига мансуб замбуруғларни тарқалишини ўрганиш
Рано Саттарова, Шахноза Гулмуродова, Сардоржон Авазов +2
MaqolaOchiq kirish20200 iqtibosABIҒўзанинг замбуруғли нихол касалликлари ва уларга қарши кураш чоралари
Шахноза Гулмуродова, Рано Саттарова, Сардоржон Авазов +2
MaqolaOchiq kirish20200 iqtibosABISigns, Causes, Fighting Apple Diseases
MaqolaOchiq kirishPlant Physiology and Cultivation StudiesBulletin of Science and Practice20240 iqtibosABI