Linglin Fu

1 ta ish

Zhejiang Gongshang University

1. Tea polyphenols inhibit Pseudomonas aeruginosa through damage to the cell membrane

   Shumin Yi, Junli Zhu, Linglin Fu +1

   Maqola20103 iqtibos

   ABIABI:AkademIndex/2026.other.076085