Wei Peng

2 ta ish

Jiangsu University

1. Enhanced oral bioavailability of capsaicin in mixed polymeric micelles: Preparation, in vitro and in vivo evaluation

   Yuan Zhu, Wei Peng, Jiajia Zhang +6

   MaqolaOAOchiq kirish20148 iqtibos

   ABIABI:AkademIndex/2026.other.167505

2. Improved oral bioavailability of capsaicin via liposomal nanoformulation: preparation, in vitro drug release and pharmacokinetics in rats

   Yuan Zhu, Miaomiao Wang, Jiajia Zhang +9

   Maqola20147 iqtibos

   ABIABI:AkademIndex/2026.other.167497