Xiong Fu

3 ta ish

South China University of Technology

1. Comparative Assessment of Phenolic Content and in Vitro Antioxidant Capacity in the Pulp and Peel of Mango Cultivars

   Arshad Mehmood Abbasi, Xinbo Guo, Xiong Fu +5

   Maqola20153 iqtibos

   ABIABI:AkademIndex/2026.other.437533

2. Fractionation, preliminary structural characterization and bioactivities of polysaccharides from Sargassum pallidum

   Chao Li, Xiangshi Li, Lijun You +2

   Maqola20162 iqtibos

   ABIABI:AkademIndex/2026.other.018959

3. Immobilization of chitosan grafted carboxylic Zr-MOF to porous starch for sulfanilamide adsorption

   Xiangze Jia, Bin Zhang, Chun Chen +2

   Maqola20202 iqtibos

   ABIABI:AkademIndex/2026.other.035579