Apurva Patange

1 ta ish

Teagasc - The Irish Agriculture and Food Development Authority

1. Plasma‐activated water: Physicochemical properties, microbial inactivation mechanisms, factors influencing antimicrobial effectiveness, and applications in the food industry

   Yiming Zhao, Apurva Patange, Da‐Wen Sun +1

   Sharh maqola20203 iqtibos

   ABIABI:AkademIndex/2026.other.019959