María L. Ibargoitia
1 ta ish
University of the Basque Country
Effect of the Enrichment of Corn Oil With alpha- or gamma-Tocopherol on Its In Vitro Digestion Studied by 1H NMR and SPME-GC/MS; Formation of Hydroperoxy-, Hydroxy-, Keto-Dienes and Keto-E-epoxy-E-Monoenes in the More alpha-Tocopherol Enriched Samples
Jon Alberdi-Cedeño, María L. Ibargoitia, Marı́a D. Guillén
MaqolaOchiq kirish20202 iqtibosABI