Sh.I. Akhmedova

1 ta ish

Urganch davlat universiteti

1. TECHNOLOGY OF ISOLATION OF BIOLOGICALLY ACTIVE SUBSTANCES FROM MAKHALI CORN GRAIN

   Sh.I. Akhmedova, G. B. Sotimov

   MaqolaOAOchiq kirishFood Industry and Aquatic BiologyChronos natural and technical sciences20210 iqtibos

   ABIABI:AkademIndex/2021.article.008855