Hongbin Pu

7 ta ish

South China University of Technology

1. Magnetic surface-enhanced Raman scattering (MagSERS) biosensors for microbial food safety: Fundamentals and applications

   Cuiyun Zhang, Lunjie Huang, Hongbin Pu +1

   MaqolaOAOchiq kirish20213 iqtibos

   ABIABI:AkademIndex/2026.other.081419

2. A novel fluorescence biosensor based on CRISPR/Cas12a integrated MXenes for detecting Aflatoxin B1

   Zhihui Wu, Da‐Wen Sun, Hongbin Pu +1

   MaqolaOAOchiq kirish20223 iqtibos

   ABIABI:AkademIndex/2026.other.081452

3. Ti3C2Tx MXenes loaded with Au nanoparticle dimers as a surface-enhanced Raman scattering aptasensor for AFB1 detection

   Zhihui Wu, Da‐Wen Sun, Hongbin Pu +2

   MaqolaOAOchiq kirish20213 iqtibos

   ABIABI:AkademIndex/2026.other.216748

4. Recent advances in muscle food safety evaluation: Hyperspectral imaging analyses and applications

   Hongbin Pu, Qingyi Wei, Da‐Wen Sun

   Sharh maqola20222 iqtibos

   ABIABI:AkademIndex/2026.other.096598

5. Multifunctional cellulose based substrates for SERS smart sensing: Principles, applications and emerging trends for food safety detection

   Bingxue Hu, Hongbin Pu, Da‐Wen Sun

   Maqola20212 iqtibos

   ABIABI:AkademIndex/2026.other.251111

6. Core size optimized silver coated gold nanoparticles for rapid screening of tricyclazole and thiram residues in pear extracts using SERS

   Nisar Hussain, Hongbin Pu, Da‐Wen Sun

   Maqola20212 iqtibos

   ABIABI:AkademIndex/2026.other.251113

7. Recent developments in Raman spectral analysis of microbial single cells: Techniques and applications

   Heera Jayan, Hongbin Pu, Da‐Wen Sun

   Sharh maqola20212 iqtibos

   ABIABI:AkademIndex/2026.other.251119