Anvarjon A. Murodov
8 ta ish
Oʻzbekiston Respublikasi Fanlar Akademiyasi
Increasing the shelf life of tomato fruit by editing the β-D-N-acetylhexosaminidase (β-hex) gene using CRISPR/Cas9 technology
Anvarjon A. Murodov, Mirzakamol S. Ayubov, Mukhammadjon Kh Mirzakhmedov +9
MaqolaOchiq kirishCRISPR and Genetic EngineeringbioRxiv (Cold Spring Harbor Laboratory)20260 iqtibosABIMAHALLIY SOYA NAVLARINI TRANSFORMATSIYA SAMARADORLIGINI BAHOLASH NATIJALARI
Yusupov Abdurahmonbek Nodirjon oʻgʻli, Mirzakamol S. Ayubov, Bekhzod O. Mamajonov +4
proceedingOchiq kirish20260 iqtibosABIG'O'ZADA (GOSSYPIUM HIRSUTUM L.) ABIOTIK STRESSLARGA EPIGENETIK MOSLANISH MEXANIZMLARINI TAHLIL QILISH
Bekhzod O. Mamajonov, Mirzakamol Sobitjonivich Ayubov, Obidov Nurdinjon +4
proceedingOchiq kirish20260 iqtibosABI