А.S. BALGIMBAYEVA

5 ta ish

1. STAGES OF TECHNOLOGY TRANSFER IN THE DEVELOPMENT OF PHARMACEUTICAL PRODUCTION

   Diana Tleubekova, Z.Zh. TURLYBAYEVA, А.К. САДАНОВ +6

   MaqolaOAOchiq kirishBiotechnology and Related FieldsМИКРОБИОЛОГИЯ ЖӘНЕ ВИРУСОЛОГИЯ20240 iqtibos

   ABIABI:AkademIndex/2024.article.002543

2. ПРОТИВОГРИБКОВЫЕ ЛЕКАРСТВЕННЫЕ СРЕДСТВА ДЛЯ ЛЕЧЕНИЯ ВАГИНАЛЬНОГО КАНДИДОЗА

   Z.Zh. TURLYBAYEVA⃰, B.B. BAYMAKHANOVA, Liliya Ibragimova +7

   MaqolaOAOchiq kirishReproductive tract infections researchМИКРОБИОЛОГИЯ ЖӘНЕ ВИРУСОЛОГИЯ20240 iqtibos

   ABIABI:AkademIndex/2024.article.005483

3. ECHINOCANDINS ARE A NEW CLASS OF ANTIFUNGAL AGENTS FOR THE TREATMENT OF FUNGAL INFECTIONS

   Alma Amangeldi, А.К. САДАНОВ, B.B. BAIMAKHANOVA +7

   MaqolaOAOchiq kirishHerbal Medicine Research StudiesМИКРОБИОЛОГИЯ ЖӘНЕ ВИРУСОЛОГИЯ20240 iqtibos

   ABIABI:AkademIndex/2024.article.009875

4. SAFETY AND TOLERABILITY RESEARCH OF THE NEW DRUG CANPROFEM-AK FOR THE TREATMENT OF CANDIDAL VAGINAL INFECTIONS (PHASE 1)

   А.S. BALGIMBAYEVA, А.К. САДАНОВ, Diana Tleubekova +7

   MaqolaOAOchiq kirishReproductive tract infections researchМИКРОБИОЛОГИЯ ЖӘНЕ ВИРУСОЛОГИЯ20250 iqtibos

   ABIABI:AkademIndex/2025.article.006594

5. OPTIMIZATION OF CONDITIONS FOR PRESERVING THE INDUSTRIALLY VALUABLE PROPERTIES OF LACTOBACILLI INCLUDED IN “AS-PROBIONORM”

   N.S. ONGARBAYEVA, B.B. BAIMAKHANOVA, I.A. RATNIKOVA +6

   MaqolaOAOchiq kirishProbiotics and Fermented FoodsМИКРОБИОЛОГИЯ ЖӘНЕ ВИРУСОЛОГИЯ20260 iqtibos

   ABIABI:AkademIndex/2026.article.008694