I. I. Muhammedov

1 ta ish

Department of Biochemistry and Biotechnology of Physiologically Active Compounds,

1. Effects of Fermentation Conditions on the Production of Secondary Metabolites of Penicillium brevicaule alba-CC200 and Aspergillus egypticus–HT166 Inhibiting Pancreatic α-Amylase

   T. G. Gulyamova, D. M. Ruzieva, S. M. Nasmetova +3

   MaqolaEnzyme Production and CharacterizationInternational Journal of Current Microbiology and Applied Sciences20201 iqtibos

   ABIABI:AkademIndex/openalex/2020.article.001162