G. A. Rasulova

2 ta ish

Institute of Microbiology of the Academy of Sciences RU, Uzbekistan

1. Effects of Fermentation Conditions on the Production of Secondary Metabolites of Penicillium brevicaule alba-CC200 and Aspergillus egypticus–HT166 Inhibiting Pancreatic α-Amylase

   T. G. Gulyamova, D. M. Ruzieva, S. M. Nasmetova +3

   MaqolaEnzyme Production and CharacterizationInternational Journal of Current Microbiology and Applied Sciences20201 iqtibos

   ABIABI:AkademIndex/openalex/2020.article.001162

2. Composition of statins produced by indigenous strain of Aspergillus terreus

   T. G. Gulyamova, S. M. Nasmetova, D. M. Ruzieva +3

   MaqolaMicrobial Metabolism and ApplicationsInternational Journal of Engineering Science and Technology20140 iqtibos

   ABIABI:AkademIndex/openalex/2014.article.000274