Khabibulla Nurmukhamedov

1 ta ish

Tashkent Chemical-Technological Institute, Tashkent, 100000, Uzbekistan

1. A comparative analysis of traditional meat processing methods

   Kasun Dissanayake, Mohamed Rifky, Khabibulla Nurmukhamedov +4

   MaqolaFood Waste Reduction and SustainabilityE3S Web of Conferences20245 iqtibos

   ABIABI:AkademIndex/openalex/2026.other.101101