Sirojiddin Sadullayev

2 ta ish

1. MAKKAJO'XORI VA NO'XAT KONSERVALAR

   Sirojiddin Sadullayev, Laylo Baxramova

   MaqolaEducation, Innovation and Language StudiesZenodo (CERN European Organization for Nuclear Research)20230 iqtibos

   ABIABI:AkademIndex/openalex/2023.article.015825

2. Impact of Flour Particle Size and Starch Damage on Baking Properties of Wheat Flour Grown in Dry Climates: A Uzbekistan Case Study

   Sirojiddin Sadullayev, Suvankul Ravshanov, Jamol Mirzayev +3

   MaqolaFood composition and properties20240 iqtibos

   ABIABI:AkademIndex/openalex/2024.article.001354