Ushbu ish iqtibos qilgan ishlar

4 ta ish

Ish: Qualitative purification of pomegranate juice using electro flotation

1. Mixtures of Vegetable Fat as a Potential Raw Material for Bakery

   Djurayeva Nafisa, Barakayev Nusratilla, Rakhmonov Kakhramon +3

   MaqolaOAOchiq kirishPhytochemicals and Antioxidant ActivitiesInternational Journal of Current Research and Review202016 iqtibos

   ABIABI:AkademIndex/2020.article.000261

2. Influence of cutting edge of lamellar knives on the efficiency of work when cutting food semi-finished products

   Насулло Файзуллаевич Уринов, Akbar Abrorov, Dilnavoz Abdullayva +1

   MaqolaOAOchiq kirishEngineering Technology and MethodologiesIOP Conference Series Materials Science and Engineering202012 iqtibos

   ABIABI:AkademIndex/2026.other.239308

3. Sarlavhasiz

   Boshqa1 iqtibos

   ABIABI:AkademIndex/2026.other.686940

4. Sarlavhasiz

   Boshqa1 iqtibos

   ABIABI:AkademIndex/2026.other.686941