Ushbu ish iqtibos qilgan ishlar

7 ta ish

Ish: STUDYING THE COMPOSITION, HEALING PROPERTIES AND DIVERSITY OF COW, GOAT, AND CAMEL MILK

1. THE IMPORTANCE OF ENRICHMENT OF BAKERY PRODUCTS WITH VITAMINS AND MINERALS ON HUMAN HEALTH

   Sattarova Barnokhon, Utanova Nazira, Makhmudova Aziza

   MaqolaOAOchiq kirishNutritional Studies and DietInternational Journal of Advance Scientific Research20222 iqtibos

   ABIABI:AkademIndex/2022.article.001155

2. Sarlavhasiz

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   ABIABI:AkademIndex/2026.other.639258

3. IMPORTANCE OF FOOD COLORINGS IN THE FOOD INDUSTRY

   Dilshodjon Shodiev

   Maqola20222 iqtibos

   ABIABI:AkademIndex/2026.other.639261

4. Bioecological Properties And Significance Of Some Rabbit Breeds

   Shohista Qobiljonovna Yuldasheva, Okhistaxon Khabibjonova

   MaqolaOAOchiq kirishEducation, Innovation and Language StudiesThe American Journal of Applied Sciences20211 iqtibos

   ABIABI:AkademIndex/2021.article.001946

5. Sarlavhasiz

   Boshqa1 iqtibos

   ABIABI:AkademIndex/2026.other.639259

6. Sarlavhasiz

   Boshqa1 iqtibos

   ABIABI:AkademIndex/2026.other.639260

7. Sarlavhasiz

   Boshqa1 iqtibos

   ABIABI:AkademIndex/2026.other.639262