Use of Protein-Containing Raw Materials in Bread Making
Gulnoza DjakhangirovaTashkent Chemical-Technological InstituteSaodat QudratovaTashkent Institute of Chemical TechnologyDilmurod GafurovaTashkent Chemical-Technological InstituteNodira KurbanovaTashkent Chemical-Technological InstituteAkbarali RuzibayevTashkent Institute of Chemical Technology (TICT), Tashkent, UzbekistanOctavio Calvo-GómezTIIAME National Research University
2026
Ochiq kirishYashil
ABI
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