Maqola

Carbohydrates and Proteins from Helianthus tuberosus

D. A. RakhimovTashkent State Economics University, Tashkent, Prosp. Uzbekistanskii 49, UzbekistanK. S. ZhauynbaevaS. Yu. Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences, Tashkent, UzbekistanL. G. MezhlumyanS. Yu. Yunusov Institute of the Chemistry of Plant Substances, Academy of Sciences, Tashkent, UzbekistanS. A. SalikhovTashkent State Economics University, Tashkent, Prosp. Uzbekistanskii 49, Uzbekistan

Chemistry of Natural Compoundsjournal2014en

ABI

Annotatsiya

Annotatsiya mavjud emas.

Mavzular

Microbial Metabolites in Food Biotechnology

Identifikatorlar

DOI: 10.1007/s10600-014-0948-2

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