Maqola

Brig SK Mazumdar Marg, Timarpur, New Delhi, Delhi 110054 India ANALYSIS OF THE EFFECT OF FOOD STEREOTYPES ON DISEASE IN LIVER CIRCUIT DISEASE

Agababyan Irina RubenovnaSamarkand State Medical UniversityZiyadullaev Shukhrat KhudayberdievichSamarkand State Medical UniversityIsmailov Jamshid AbduraimovichSamarkand State Medical UniversityDjabbarova Nafisa MamasoliyevnaSamarkand State Medical UniversityIsmoilov Rajabboy Mahmayusuf oʻgʻliSamarkand State Medical University

Zenodo (CERN European Organization for Nuclear Research)repository2022en

ABI

Annotatsiya

Abstract. The degree of eating disorder was determined in 68 patients with cirrhosis of the liver. Stereotypes are formed about the climate, climate, population composition, food resources, age and sex composition of the population, the relative composition of the food consumed, based on the material supply. However, these stereotypes, formed over the years, do not always contain enough protein, fat, carbohydrates, trace elements necessary for normal human development, and lead to the more or less occurrence of certain diseases in the population of these countries.

Mavzular

Hermeneutics and Narrative Identity Aging, Elder Care, and Social Issues Health, Medicine and Society

Identifikatorlar

DOI: 10.5281/zenodo.6637525

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