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21 ta ish

Ish: Techniques of Lipidology: isolation, analysis and identification of lipids

  1. Neutral lipids, phospholipids, and biological activity of extracts from Zygophyllum oxianum

    С. А. Сасмаков, F. Yu. Gazizov, Zh. M. Putieva +3

    MaqolaPlant Toxicity and Pharmacological PropertiesChemistry of Natural Compounds20126 iqtibos
    ABI

  2. Neutral lipids from seeds of Asteraceae plants

    N. T. Ul’chenko, N. P. Bekker, Anna I. Glushenkova

    MaqolaBotanical Research and ChemistryChemistry of Natural Compounds20085 iqtibos
    ABI

  3. Lipids and alkaloids from Heliotropium lasiocarpum

    T. V. Chernenko, S. D. Gusakova, Anna I. Glushenkova

    MaqolaPlant Toxicity and Pharmacological PropertiesChemistry of Natural Compounds20114 iqtibos
    ABI

  4. Polyunsaturated fatty acids of Cortusa turkestanica seed oil

    D. T. Asilbekova, Kh. R. Nuriddinov, Н. Д. Абдуллаев +2

    MaqolaAnalytical Chemistry and ChromatographyChemistry of Natural Compounds20104 iqtibos
    ABI

  5. Hepatoprotective Efficacy of a New Phytocomposition of Essential Phospholipids with Glycyrrhizic Acid, Ecdysterone, and Lycopene in Experimental Chronic Hepatitis Compared to Phosphogliv

    В. Н. Сыров, S. D. Gusakova, З. А. Хушбактова +3

    MaqolaPharmacological Effects of Natural CompoundsPharmaceutical Chemistry Journal20233 iqtibos
    ABI

  6. Lipids of Thermopsis alterniflora bean seeds and shells

    D. T. Asilbekova

    MaqolaSoybean genetics and cultivationChemistry of Natural Compounds20042 iqtibos
    ABI

  7. Lipids and carbohydrates from Capparis spinosa roots

    Abulimiti Yili, Wu Tao, Botir T. Sagdullaev +4

    MaqolaPhytochemistry and Biological ActivitiesChemistry of Natural Compounds20061 iqtibos
    ABI

  8. Influence of Seasonal Dynamics on Carbohydrate, Lipid, and Protein Contents in Phaseolus vulgaris Pods

    A. E. Eshbekov, М. Х. Маликова, Р. К. Рахманбердыева +3

    MaqolaProteins in Food SystemsChemistry of Natural Compounds20211 iqtibos
    ABI

  9. Lipids and flavolignans from Silybum marianum

    N. U. Mirzaeva, T. V. Chernenko, S. D. Gusakova +1

    MaqolaSilymarin and Mushroom PoisoningChemistry of Natural Compounds20111 iqtibos
    ABI

  10. Lipids and essential oil ofOriganum onites

    N. Azcan, Mustafa Kara, D. T. Asilbekova +2

    MaqolaEssential Oils and Antimicrobial ActivityChemistry of Natural Compounds20001 iqtibos
    ABI

  11. Fruits of two seabuckthorn varieties

    T. V. Chernenko, N. T. Ul’chenko, Anna I. Glushenkova

    MaqolaPhytochemical and Pharmacological StudiesChemistry of Natural Compounds20040 iqtibos
    ABI

  12. Glycolipids from Leaves of Eminium Lehmanii

    T. V. Chernenko, N. T. Ul’chenko, Anna I. Glushenkova

    MaqolaCarbohydrate Chemistry and SynthesisChemistry of Natural Compounds20050 iqtibos
    ABI

  13. Lipids from Atriplex dimorphostegia leaves

    D. T. Asilbekova, F. M. Tursunkhodzhaeva, F. Yu. Gazizov

    MaqolaNatural Antidiabetic Agents StudiesChemistry of Natural Compounds20080 iqtibos
    ABI

  14. Lipids from Halostachys caspica and Halocharis hispida

    D. T. Asilbekova, F. M. Tursunkhodzhaeva, A. M. Nigmatullaev

    MaqolaPlant biochemistry and biosynthesisChemistry of Natural Compounds20090 iqtibos
    ABI

  15. Wheat germ oil

    N. K. Yuldasheva, N. T. Ul’chenko, Anna I. Glushenkova

    MaqolaFatty Acid Research and HealthChemistry of Natural Compounds20100 iqtibos
    ABI

  16. Neutral lipids from Silybum marianum seeds

    E. A. Garaev, I. S. Movsumov, F. Yu. Gazizov

    MaqolaSilymarin and Mushroom PoisoningChemistry of Natural Compounds20100 iqtibos
    ABI

  17. Lipids from Rochelia cardiosephala fruit

    N. K. Yuldasheva, N. T. Ul’chenko, Anna I. Glushenkova +1

    MaqolaPlant biochemistry and biosynthesisChemistry of Natural Compounds20100 iqtibos
    ABI

  18. Lipids from fruit of Rindera oblongifolia

    N. K. Yuldasheva, N. T. Ul ́chenko, Anna I. Glushenkova

    MaqolaChemical synthesis and alkaloidsChemistry of Natural Compounds20120 iqtibos
    ABI

  19. Lipids from seeds and leaves of Solenanthus circinnatus

    T. V. Chernenko, N. T. Ul’chenko, S. D. Gusakova +1

    MaqolaSeed and Plant BiochemistryChemistry of Natural Compounds20120 iqtibos
    ABI

  20. Phospholipids from the seeds of Ricinus communis and Datura innoxia

    F. Yu. Gazizov

    MaqolaToxin Mechanisms and ImmunotoxinsChemistry of Natural Compounds20130 iqtibos
    ABI

  21. Essential oils and lipids from the flowers of two varieties of <i>Ocimum basilicum</i> L. cultivated in Uzbekistan

    Khayrulla Bobakulov, Gülmira Özek, Т. Оzеk +4

    MaqolaEssential Oils and Antimicrobial ActivityJournal of Essential Oil Research20200 iqtibos
    ABI