Ushbu ishga iqtibos qilgan ishlar

2 ta ish

Ish: Marketing 3.0 : From Products to Customers to the Human Spirit

1. METHODOLOGICAL ASPECTS OF THE FORMATION OF THE NATIONAL BRAND OF FOOD PRODUCTS

   Sanjar Eshmatov

   MaqolaFood Industry and Aquatic Biology20220 iqtibos

   ABIABI:AkademIndex/openalex/2022.article.004736

2. MARKETING STRATEGY IN INCREASING THE PRODUCTIVITY OF ENTERPRISES

   Laylo Abduxalilova

   MaqolaBusiness and Economic Development20230 iqtibos

   ABIABI:AkademIndex/openalex/2023.article.003581