Phytochemicals and Antioxidant Activities
323 works
Chemical Composition and Anti-Radical Activity of the “Boʻstonliq” Almond Flower
Ibrohimjon Rahmonovich Asqarov, Mirjalol Muqimjon o'g'li Mo'minjonov, Gulhayo Akmaljon qizi Jo‘raboyeva
ArticleNuts composition and effectsAmerican Journal Of Biomedical Science & Pharmaceutical Innovation20260 citationsABIDetermination of The Antiradical Properties of Quince Seeds Using the DPPH Method
Asqarov Ibrohim Rahmonovich, Khojiqulov Azizbek Sobirovich, Yuldasheva Maftuna Lutfullo kizi
ArticlePhytochemicals and Antioxidant ActivitiesInternational Journal of Medical Sciences And Clinical Research20260 citationsABIAssessment of Antioxidant Activity of Food Products by Iodometric Determination of Ascorbic Acid and Its Significance in The Prevention of Oxidative Stress
Soyibnazarova Raykhona Rustamovna
ArticleAntioxidant Activity and Oxidative StressAmerican Journal Of Applied Science And Technology20260 citationsABIJerusalem Artichoke (Helianthus Tuberosus L.): A Comprehensive Review of Cultivation Technology and Its Significance as A Medicinal and Functional Food Plant
Shukurova Kamola Erkin qizi, Kholmuradov Bobur Bahrom o‘g‘li
ArticleMicrobial Metabolites in Food BiotechnologyJournal of Social Sciences and Humanities Research Fundamentals20260 citationsABI