Muhammad Zaxiriddin Zaynobiddinov

Работ: 2

Andijan Institute of Agriculture and Agricultural Technologies, Andijan, Uzbekistan

1. Analysis of the effect of hydrothermal processing on the technological properties of "Vakhshskaya-116" rye grown in a dry climate

   Muhammad Zaxiriddin Zaynobiddinov, Qo‘chqor Dodayev, Suvonqul Ravshanov +3

   СтатьяFood Industry and Aquatic BiologyBIO Web of Conferences2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.003611

2. Analysis of The Properties of Bread From Local Rye and Wheat For Sustainable Production of Bread

   Muhammad Zaxiriddin Zaynobiddinov, Qo‘chqor Dodayev, Suvonqul Ravshanov +4

   СтатьяEngineering and Agricultural InnovationsE3S Web of Conferences2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.article.010413