Работы, цитирующие эту работу

Работ: 2

Работа: Understanding Food Loss and Waste—Why Are We Losing and Wasting Food?

1. Value Addition Employing Waste Bio-Materials in Environmental Remedies and Food Sector

   Akriti Taneja, Ruchi Sharma, Shreya Khetrapal +7

   Обзорная статьяFood Waste Reduction and SustainabilityMetabolites2023Цитирований: 0

   ABIABI:AkademIndex/openalex/2023.review-article.000023

2. Food waste upcycling via livestock to promote sustainability objectives

   Kasun Dissanayake, Tonni Agustiono Kurniawan, Mohamed Rifky +1

   ГлаваFood Waste Reduction and SustainabilityElsevier eBooks2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.chapter.000580