Работы, цитирующие эту работу

Работ: 2

Работа: Circular bioeconomy in carbon footprint components of nonthermal processing technologies towards sustainable food system: A review

1. Labelling the Carbon Footprint as a Strategic Element of Environmental Assessment of Agricultural Systems

   Marcin Niemiec, Monika Komorowska, Atılgan Atılgan +1

   СтатьяAgriculture Sustainability and Environmental ImpactAgricultural Engineering/Inżynieria Rolnicza2024Цитирований: 0

   ABIABI:AkademIndex/openalex/2024.article.001138

2. Food waste upcycling via livestock to promote sustainability objectives

   Kasun Dissanayake, Tonni Agustiono Kurniawan, Mohamed Rifky +1

   ГлаваFood Waste Reduction and SustainabilityElsevier eBooks2025Цитирований: 0

   ABIABI:AkademIndex/openalex/2025.chapter.000580